7 results
TRASH TALK: WHO USES WHICH REUSABLE PRODUCT? USER INSIGHTS AND DESIGN OPPORTUNITIES FOR SINGLE-USE ALTERNATIVES
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- Journal:
- Proceedings of the Design Society / Volume 3 / July 2023
- Published online by Cambridge University Press:
- 19 June 2023, pp. 3641-3650
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HOW SHOULD PLASTIC RECYCLATES LOOK LIKE TO BE PERCEIVED AS SUSTAINABLE: A FIRST EXPLORATION
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- Journal:
- Proceedings of the Design Society / Volume 1 / August 2021
- Published online by Cambridge University Press:
- 27 July 2021, pp. 1765-1774
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STRATEGIC DESIGN OPPORTUNITIES TO INCREASE SUSTAINABLE FASHION AWARENESS AND BEHAVIOUR
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- Proceedings of the Design Society / Volume 1 / August 2021
- Published online by Cambridge University Press:
- 27 July 2021, pp. 2711-2720
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FORMULATING GUIDELINES FOR THE SYSTEMATIC SET-UP OF EXPERIENTIAL MATERIAL CHARACTERIZATION STUDIES: A CASE OF PLASTIC DEMONSTRATORS
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- Proceedings of the Design Society / Volume 1 / August 2021
- Published online by Cambridge University Press:
- 27 July 2021, pp. 1587-1596
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Association between body mass index and macronutrients differs along the body mass index range of German adults: results from the German National Nutrition Survey II
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- Journal:
- Journal of Nutritional Science / Volume 10 / 2021
- Published online by Cambridge University Press:
- 04 February 2021, e8
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A Neutral Form for Experiential Material Characterisation
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- Journal:
- Proceedings of the Design Society: International Conference on Engineering Design / Volume 1 / Issue 1 / July 2019
- Published online by Cambridge University Press:
- 26 July 2019, pp. 1743-1752
- Print publication:
- July 2019
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Food consumption of adults in Germany: results of the German National Nutrition Survey II based on diet history interviews
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- Journal:
- British Journal of Nutrition / Volume 113 / Issue 10 / 28 May 2015
- Published online by Cambridge University Press:
- 13 April 2015, pp. 1603-1614
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- 28 May 2015
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